Think algae and CO2 big
Algae eats CO2 for breakfast. And for lunch and for dinner, too. Algae are so powerful and growing so quickly that they must be applied to decarbonize our atmosphere. The blog post shares some thoughts on required quantities and areas.
Viride is now EABA member
Ecosystems and partnerships are essential, especially for young companies. Since June 2022, VIRIDE is part of the EUROPEAN ALGAE BIOMASS ASSOCIATION (EABA). Together with our EABA peers, we are working to make algae an integral part of the value chains of many...
New website is live!
We have used the start of the new year to do a full online relauch. Our updated website now gives a more detailed and clearer overview than before about algae, about us and about our products. 2022 will be a very exciting year for Viride, as we will soon expand our...
Viride founding
YES! It is done! Viride GmbH was founded and starts business operations. This marks an important milestone that allows us opportunities for further growth and more use cases, as we are 100% bootstrapped so far. Viride is derived from Latin and means "the green",...
Local Moroccan Dunaliella Salina
Auch wenn Algen typischerweise im industriellen Kontext nicht mehr im Freien kultiviert werden, ist es vorteilhaft, lokale Algenstränge für die Produktion zu verwenden, denn diese haben sich oft über Jahrmillionen an die lokalen Gegebenheiten wie Temperatur,...